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Our Perennial Green Manures project ran from May 2022 to July 2024
Perennial Green Manures (PGMs) are plant-based fertilisers made from the harvested foliage of perennial plants, including trees and shrubs grown in what we have termed ‘bioservice areas’ integrated into farmland.
The most common limitation on crop yields is lack of the nutrient nitrogen. Nitrogen is an essential nutrient for crop growth, but agriculture’s impact on the nitrogen cycle has far-reaching consequences for the environment. Could combining the benefits of organic nitrogen for soil and crop health with the precision of modern agricultural methods increase nitrogen use efficiency and reduce pollution?
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Much like the fertility-building clovers and vetches long-used by farmers, nitrogen fixing trees and shrubs such as alder trees and gorse bushes work with bacteria in the soil to convert nitrogen into a form useful to plants. Though nitrogen is fixed in the roots or taken up from soil, it accumulates in the leaves which are then harvested and added to cropland to fertilise the soil. Unlike in the production of manufactured fertiliser, supplying nitrogen via PGMs does not cause carbon dioxide emissions, and unlike traditional green manures grown in rotation, PGMs can be grown on marginal land e.g. steep slopes or flood-prone areas, making efficient use of farm resources. PGMs provide organic matter so are good for soil health. They can be added at any time (fresh, dried or pelleted) to match with the crop nutrient needs, so increasing efficiency and reducing nitrogen pollution.
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Alder roots with nitrogen-fixing nodules
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Alder leaves
Maintaining high crop yields whilst also improving environmental outcomes is challenging. Farmers face an unpredictable economic climate affecting the prices of inputs, notably fertilisers.
Perennial green manure in dried and pellet form
Could perennial green manures offer a way to increase farm resilience whilst also contributing to biodiversity restoration and climate change mitigation?
We supplied PGMs to five horticultural producers who trialled them alongside their usual methods of fertilising crops. We gathered opinions from growers, farmers, foresters and environmentalists on how PGMs could be used for socially, economically and environmentally sustainable agriculture. The project culminated with the planting of five bioservice areas, to provide future PGMs to horticultural enterprises.
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Recording potato growth at Ash and Elm Horticulture
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We took PGMs on the road, including experimenting with methods
of chopping foliage, and gathering views from farmers at Talybont agricultural show
Can you help take Perennial Green Manures further?
Are you, or do you know:
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an innovator who can invent efficient techniques?
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an agricultural researcher who can experiment with fertilising crops in new ways?
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a farmer who can advise and try out new methods?
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an environmentalist who can measure impacts?
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a policy maker who can DREAM BIG?
Read our report to see how you can help
Download the report summary in English here
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Publicity and Resources...
Following on from this project, Innovative Farmers – a UK network of farmers and growers running on-farm trials – are planning a field lab on PGMs. The participants will be trialling the application of alder leaves and grass cuttings on brassica crops and monitoring crops yields and soil health. See the Innovative Farmers website to find out more.
Perennial green manures – an Innovative Farmers webinar The Organic Grower - No 66 Spring 2024
Listen: Fertilisers in the Landscape worshop at Oxford Real Farming Conference (2024) A discussion on using a whole landscape approach to soil fertility featuring Clo Ward.
Clo Ward's presentation in 'Sustaining the soils' workshop at Organic Matters 2022
Gweld 7.40.00 - 25.00m...
Tackling the nitrogen problem – how best to manage this brilliant
but volatile element? The Organic Grower - No 60 Autumn 2022
Climate-wise Agriculture- how best to fertilise our crops?
Clean Slate No 125 Autumn 2022
The Perennial Green Manures project was supported by the Carbon Innovation Fund - a partnership between the Co-op and the Co-op Foundation. It supports food and farming projects that are tackling the climate crisis by reducing greenhouse gas emissions. https://www.coopfoundation.org.uk/blog/carbon-innovation-launch/
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